Daily Archives: October 18, 2020

Week #28, 2020

Napa cabbage or regular cabbage Broccoli or cauliflower Red  and green peppers Hot peppers Eggplant Tomatoes Basil Parsley Kale, chard or collards Spinach Radicchio or lettuce Onions Daikon radish or Spanish radish   We can smell it, we can taste it, … Continue reading

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